Awards 2020 Schedule

Open to UK and International projects launched or renovated between the 1st January and 31st December 2019

All work must be entered as a collaboration between the designer and the food and beverage space operator.

Judges may enter the awards, however they will not be able to judge their own entries.

For a full description of categories and guidelines on how to make a winning entry, please see our guide to success:

Call for entries open: 7th January 2020
Closing date for entries: 21st June 2020
Shortlist announced: Week commencing 27th July 2020 on Instagram
Virtual awards ceremony: early October 2020

What is the cost?

Entries that are accepted will be liable to the following costs:

7th January – 31st January - £240 + VAT
1st February – 31st March - £270 + VAT
Entries submitted after 1st April - £270 + VAT *

* We understand the very difficult circumstances for those working in hospitality more than most and we want to do our bit, however small.

In light of the current (COVID-19) coronavirus pandemic we are doing our best to highlight and promote the amazing work that was completed in 2019 by continuing with this year's awards program and awards promotion. We are also freezing the cost of entering this year's awards; there will be no latecomer increase to entry fees.

Please submit your amazing projects and show the world that our industry is vibrant and strong and will survive these unprecedented times.